gummy foamy mushrooms from sockerbit
Click over to The New Yorker to read a great short piece about the wonder of a Swedish candy store and "Socialcandy". From the classic Sockerbit to the new Bon Bon, there are more and more opportunities in NYC to dig into these wonderful scoop-your-own stores. I'm inspired! Thanks to astute reader Roz for sharing!
"How to Eat Candy Like a Swedish Person," The New Yorker, May 17, 2018, by Hannah Goldfield