Monday, June 17, 2019

De la Rosa Pulparin Dots





I love the classic de la Rosa Mazapan (peanut candy marzipan style) so much. It's the ideal sweet bite to keep me going. So on a recent visit to Mexico I was excited to try the company's Pulparin Dots. Tamarind pulp with salt and chili space encased in a sugar shell. Tamarind is a good flavor but the chili and salt were overpowering. It was just a vaguely organic tasting spice bomb in my mouth--with a crunchy shell. I'd like someone else's perspective--someone who loves the mix of sweet and spice, maybe someone who has tasted a number of tamarind-based candies. I think there's more context needed here. 

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