Oh my, I can't get enough of this stuff. Walkers' Original Toffee is so buttery and creamy and dense. I'm a little gun-shy having recently broken off a crown while chomping on the delicious Wonka Bumpy Jelly Beans (and yes, I did keep right on eating them. They're that good). As I felt that familiar, yet alarming, toffee pull on my molars, I came up with a new plan and allow me to say that it's brilliant. Melt the toffee for in the microwave and dip and sliced apple in the softened toffee. If you're more daring, place the toffee-covered apple slices in the fridge and let the apple harden, turning into a perfect and less messy version of a candy apple.